Indlela Yokusebenzisa Itreyi Ebandayo Yeqhwa Kwi-Appetizer Yepati Entsha Khawucinge ngale nto: itheko apho zonke izidlo ezibandayo zihlala zicocekile, zipholile, kwaye zingathinteleki. Loo nto imangalisa njengetreyi ebandayo yeqhwa. Isebenza njengethamsanqa ngokusebenzisa umaleko womkhenkce ukugcina izidlo zakho zintsha kwaye zipholile kangangeeyure. Akusekho mifuno imanzi okanye itshizi efudumeleyo! Ndiyifumene iYisure Appetizer Serving Tray on Ice itshintsha umdlalo. Uyilo lwayo oluhle, oluneendawo kunye nesiciko, luyenza ifaneleke kakhulu ekubambeni iindwendwe. Ayigcini nje ngokugcina ukutya kutsha—ijika iintloko kwaye iphakamisa umoya wayo nayiphi na intlanganiso.

Izinto ezibalulekileyo ekufuneka ziqwalaselwe

• Sebenzisa iYisure Appetizer Serving Tray on Ice ukuze ugcine izidlo zakho zintsha kwaye zibukeka kakuhle kangangeeyure ezininzi.
• Khetha izidlo ezihlala ixesha elide kumaqondo obushushu aphantsi, njengemifuno eqhotsiweyo, itshizi eqinileyo, kunye nokutya kwaselwandle okubandayo, ukuze ungafumani manzi.
• Lungisa izimuncumuncu kwiindawo ezahlukeneyo ukuze ugcine incasa icocekile kwaye uphucule indlela eziveliswa ngayo.
• Jonga rhoqo amanqanaba omkhenkce ngexesha lomsitho kwaye uzalise kwakhona njengoko kufuneka ukuqinisekisa ukuba uphola kakuhle.
• Faka imihombiso kunye nemihombiso enesihloko ukuze uphakamise ukubonakala kwetreyi yakho kwaye uchukumise iindwendwe zakho.
• Sebenzisa isiciko setreyi ukuze ubambe umoya obandayo kwaye ugcine ukutya kutsha, ingakumbi xa kukho iindibano zangaphandle.
• Zama ukudibanisa izitya zokutya kunye neediphu okanye iisosi ukuze wongeze iintlobo ezahlukeneyo kwaye wenze itreyi ibe nomtsalane ngakumbi.

Izixhobo oza kuzidinga ukuze usete itreyi ebandayo

Ukuseta itreyi ebandayo kulula kunokuba ucinga. Ngezixhobo ezifanelekileyo kunye nokulungiselela okuncinci, uya kuba nolungiselelo olulungele itheko olugcina izidlo zakho zokutya zintsha kwaye zimnandi. Makhe sijonge kwizinto oza kuzidinga kunye nendlela yokulungiselela yonke into.

Izinto ezibalulekileyo

Itreyi Yokukhonza I-Yisure Appetizer Eqhwa

Inkwenkwezi yomboniso yiYisure Appetizer Serving Tray on Ice. Le treyi ayisebenzi nje kuphela; ingumqalisi wencoko. Uyilo lwayo olunemigangatho emithathu kunye namacandelo amane luyenza ilungele ukulungiselela izidlo ezikhawulezayo. Isiciko sivalela emakhazeni, sigcina yonke into intsha kwaye icocekile. Ndisoloko ndiyisebenzisa le treyi kuba inokuthenjwa kwaye ibukeka intle kuyo nayiphi na itafile.

Iipakethi zeqhwa okanye ezingasetyenziswa kwakhona

Umkhenkce sisithako esimangalisayo apha. Yiyo egcina itreyi ipholile kwaye izitya zakho zokutya zisemagqabini. Ndikhetha umkhenkce otyumkileyo ukuze uphole ngokulinganayo, kodwa iipakethe zomkhenkce eziphinda zisetyenziswe ziyasebenza kakuhle. Azinazo iziphazamiso kwaye zilula kakhulu ukuba ulungiselela ngaphandle.

Izidlo zokutya okanye ukutya okulula ukuphakelwa

Khetha ozithandayo kwitheko! Cinga ngemifuno emitsha, iityhubhu zetshizi, i-cocktail ye-shrimp, okanye izilayi zeziqhamo. Amacandelo akwitreyi enza kube lula ukwahlula izimuncu ezahlukeneyo, ngoko ke iincasa azidibani. Ndiyakuthanda ukongeza umxube wemibala kunye noburhabaxa ukuze itreyi ibonakale inomtsalane.

Izitya Zokukhonza kunye Neempahla Zokuhombisa Ezikhethiweyo

Ungalibali izibambo ezincinci, iifolokhwe, okanye amacephe okuphakela. Ezi zinto zigcina izinto zicocekile kwaye zicocekile. Izinto zokuhombisa ezifana nemifuno emitsha okanye iintyatyambo ezityiwayo zongeza ubuhle. Ndifumanise ukuba nehlumelo elilula leparsley lingenza itreyi ibonakale intle kakhulu.

Ukulungiselela Izithako Zakho

Ukukhetha izidlo ezihlala zitsha kwiqhwa

Ayizizo zonke izimuncumuncu ezilungele umkhenkce. Ndinamathela kwizinto ezihlala kakuhle kumaqondo obushushu aphantsi. Imifuno eqhotsiweyo efana neminqathe kunye neseleri, itshizi eqinileyo, kunye nokutya kwaselwandle okubandayo zikhetho ezilungileyo. Kuphephe nantoni na eshwabanayo okanye emanzi ngokukhawuleza. Ndikholelwe, akukho mntu ufuna izidlo ezithambileyo.

Ukulungiselela Ukutya Ukuze Kube Nomboniso Ofanelekileyo Nokutsha

Intetho ibalulekile! Ndisika imifuno ibe ziingceba ezilunyiweyo kwaye ndiyihlele kakuhle. Kwiziqhamo, ndisebenzisa i-melon baller okanye ndiyinqumle ibe ziimo ezimnandi. Iityhubhu zetshizi kunye nee-crackers ziya kwiindawo ezahlukeneyo ukuze zihlale zomile. Ukulungiselela kwangaphambili kusindisa uxinzelelo kwaye kuqinisekisa ukuba yonke into ibukeka ifanelekile kwitheko.

"Itreyi elungiselelwe kakuhle ayikokutya nje kuphela; bubugcisa obuseqhweni."

Ngezi zinto kunye nomzamo omncinci, itreyi yakho ebandayo iya kuyitsala ingqalelo kuyo nayiphi na indibano. Iindwendwe ziya kuncoma ubutsha kunye nomboniso, kwaye uya kuyonwabela imibulelo efikayo.

Isikhokelo seNyathelo ngeNyathelo sokuSebenzisa iTrayi eQhotshisiweyo

Inyathelo 1: Ukulungisa Itreyi

Ngaphambi kokuba itheko liqale, ndihlala ndiqinisekisa ukuba itreyi yam yeYisure ayinabala kwaye ilungele ukukhazimla. Ukuyicoca kuthatha imizuzu embalwa kodwa kwenza umahluko omkhulu. Ndiyihlamba itreyi ngamanzi afudumeleyo anesepha kwaye ndiyihlambe kakuhle. Oku kuqinisekisa ukuba akukho ntsalela okanye ivumba elibi elivela kusetyenziso lwangaphambili. Nje ukuba icoceke, ndiyomisa ngokupheleleyo ukuze ndiphephe naluphi na umswakama ongeyomfuneko oxutywa nomkhenkce.

Okulandelayo, ndidibanisa itreyi. Iileya ezintathu zihlangana kakuhle, kwaye iinxalenye ziyaqhekeka ngokulula. Ndijonga kabini ukuba isiciko siqinile kwaye iinxalenye zilungelelene. Ukuhlolwa ngokukhawuleza kuqinisekisa ukuba yonke into ilungile kwizidlo zokutya. Ndikholelwe, eli nyathelo lincinci ligcina ixesha kunye noxinzelelo kamva.

Inyathelo lesi-2: Ukongeza i-Ice okanye izinto zokupholisa

Ngoku kuza inxalenye emnandi—ukongeza umkhenkce! Ndisasaza umaleko womkhenkce otyumkileyo ngokulinganayo ezantsi kwetreyi. Oku kudala isiphumo sokupholisa esiqhubekayo kuzo zonke iindawo. Ukuba ndigcina izinto ngaphandle okanye ndifuna ukungcola okuncinci, ndisebenzisa iipakethe zomkhenkce eziphinda zisetyenziswe endaweni yoko. Zilula kwaye zigcina yonke into ipholile ngaphandle komngcipheko wokunyibilika kwamanzi.

Ndiyaqinisekisa ukuba umkhenkce okanye iipakethe zigubungela isiseko sonke. Oku kugcina ukupholisa kufana kwaye kuqinisekisa ukuba zonke izidlo zokutya zihlala zintsha. Umzamo omncinci apha uyanceda kakhulu ekugcineni ubushushu obufanelekileyo kulo lonke ixesha lomsitho.

Inyathelo lesi-3: Ukulungiselela izidlo

Njengoko itreyi ipholile kwaye ilungile, ndiqala ukulungiselela izidlo zokutya. Ndibeka uhlobo ngalunye lwesidlo esincinci kwindawo yalo. Oku kugcina iincasa zahlukile kwaye kwenza kube lula ukuba iindwendwe zithathe oko zikuthandayo. Umzekelo, ndiza kufaka imifuno kwicandelo elinye, iityhubhu zetshizi kwelinye, mhlawumbi ne-cocktail ye-shrimp kwelinye.

Ukuze ndithintele ukumanzi, ndisebenzisa iipleyiti ezincinci okanye ii-liners kwizinto ezifana nee-crackers okanye isonka. Ezi zisebenza njengomqobo phakathi kokutya nomkhenkce ongaphantsi. Ndikwaphepha nokugqithisa kakhulu iindawo ezingaphakathi. Itreyi ecocekileyo nehlelekileyo ayigcini nje ngokubukeka ngcono kodwa ikwagcina ukutya kutsha ixesha elide.

"Itreyi epholileyo elungiswe kakuhle ayisiyonto ilula nje ukuyenza—iyinto entle emehlweni."

Ngokulandela la manyathelo, ndenza ulungiselelo olusebenzayo nolubukekayo. Iindwendwe zihlala ziwuxabisa umzamo, kwaye ndiyakuthanda ukubona indlela ezisabela ngayo xa zibona itreyi elungiswe kakuhle. Yindlela elula kodwa esebenzayo yokuphakamisa nayiphi na indibano.

Inyathelo lesi-4: Ukugcina iTreyi Ngexesha Lesiganeko

Ukubeka iliso kumanqanaba omkhenkce kunye nokuzalisa kwakhona njengoko kufuneka

Ukugcina itreyi ebandayo yomkhenkce ikwimeko entle kufuna ingqalelo encinci ngexesha lomsitho. Ndisoloko ndijonga amanqanaba omkhenkce. Xa ndibona umkhenkce uqala ukunyibilika, ndongeza ngokukhawuleza ukuze ndigcine isiphumo sokupholisa. Kulula ukubona xa kufika ixesha lokugcwalisa kwakhona—ukuba izidlo ezibandayo azivakali zibanda xa uzichukumisa, lixesha lokwenza into.

Ndithanda ukugcina ibhakethi encinci yomkhenkce owongezelelekileyo kufutshane. Oku kundisindisa ekubalekeni ndisiya efrijini. Kwimicimbi yangaphandle, ndisebenzisa iipakethe zomkhenkce ezingasetyenziswa kwakhona njengenkxaso. Zihlala zibanda ixesha elide kwaye zinciphisa ingxaki yokunyibilika kwamanzi. Ukuhlala ulungile kuqinisekisa ukuba itreyi igcina yonke into itsha kwaye icocekile kulo lonke itheko.

Ukugcina Itreyi Icocekile Kwaye Inomtsalane Emehlweni

Itreyi ecocekileyo yenza umahluko omkhulu. Ndijonga rhoqo iindawo ezingaphakathi ukuze ndisule naziphi na izinto ezichithekileyo okanye amaqhekeza. Oku kugcina itreyi ibukeka icocekile kwaye inomtsalane. Iindwendwe ziyayixabisa indlela ecocekileyo necocekileyo ezibekwe ngayo, kwaye kubonisa ukuba ndiyayikhathalela indlela ezivakalelwa ngayo.

Ukuze ndigcine imbonakalo inomtsalane, ndizicwangcisa ngokutsha izidlo ezikhawulezayo njengoko kufuneka. Ukuba elinye icandelo liqala ukubonakala lingenanto, ndiziphinda ndizisasaze ukuze ndizalise indawo. Ukongeza umhombiso omtsha, njengehlumelo lemint okanye isilayi selamuni, kuhlaziya ngoko nangoko inkangeleko. Ezi zinto zincinci zenza itreyi ibonakale kwaye zigcine iindwendwe zibuya zize zifumana okungakumbi.

"Itreyi egcinwe kakuhle ayisebenzi nje kuphela—ibonisa indlela osingatha ngayo i-intanethi."

Ngokuhlala ndiqaphele, ndiqinisekisa ukuba itreyi ebandayo ihlala iyinto ephambili kwitheko. Iindwendwe ziyakonwabela ukutya okutsha, kwaye ndiyakonwabela ukunconywa ngezakhono zam zokusingatha.

Iingcebiso zempumelelo ngetreyi ebandayo

Ukwandisa Ukusebenza Kokupholisa

Ukusebenzisa isiciko ukugcina umoya obandayo

Ndisoloko ndiqinisekisa ukuba ndisebenzisa isiciko kwitreyi yam ebandayo. Sibamba umoya obandayo ngaphakathi kwaye sigcina izidlo zokutya zintsha iiyure ezininzi. Ngaphandle kwesiciko, umkhenkce unyibilika ngokukhawuleza, kwaye isiphumo sokupholisa siyancipha. Ndiqaphele ukuba kwanakwimibhiyozo yangaphandle, isiciko sisebenza kakuhle ekugcineni ubushushu. Kufana nokunika izidlo zakho ezibandayo ifriji yazo encinci.

Ukubeka itreyi kwindawo enomthunzi okanye epholileyo

Indawo ibalulekile xa ubeka itreyi. Ndiyakuphepha ukuyibeka phantsi kwelanga ngqo okanye kufutshane nemithombo yobushushu. Endaweni yoko, ndifumana indawo enomthunzi okanye ikona epholileyo yegumbi. Eli nyathelo lincinci lenza umahluko omkhulu ekubeni umkhenkce uhlala ixesha elingakanani. Kwimicimbi yangaphandle, ngamanye amaxesha ndisebenzisa ifeni ephathekayo ekufutshane ukugcina indawo ipholile. Licebo elilula elinceda itreyi isebenze kakuhle.

Iindlela ezilungileyo zoKhuseleko lokutya

Ukugcina ukutya kumaqondo obushushu akhuselekileyo

Ukhuseleko lokutya luhlala luyinto ephambili kum. Ndiqinisekisa ukuba izitya zokutya ezisandul’ ukutya zihlala kubushushu obukhuselekileyo ngokujonga rhoqo ukuba zibanda kangakanani na. Ukuba umkhenkce uqala ukunyibilika kakhulu, ndongeza ezinye ngoko nangoko. Ndiyakuphepha nokushiya itreyi ngaphandle ixesha elide ngaphandle kokuhlaziya umkhenkce. Oku kugcina ukutya kutsha kwaye kukhuselekile ukuba wonke umntu akonwabele.

Ukuphepha ukungcoliswa ngamacandelo ahlukeneyo

Iinxalenye ezahlukeneyo kwitreyi zisindisa ubomi. Zithintela ukutya okwahlukileyo ekuchukumiseni nasekuxubeni iincasa. Ndisebenzisa elinye icandelo kwimifuno, elinye kwitshizi, njalo njalo. Olu lungiselelo alubonakali nje kuphela lucocekile kodwa lukwathintela nayiphi na ingozi yokungcoliswa. Iindwendwe ziyawuxabisa umzamo, kwaye ndiziva ndiqinisekile ukuba ukutya kukhonzwa ngokukhuselekileyo.

Iingcamango zoBugcisa bokuBonisa

Ukuphucula umboniso ngeempahla zokuhombisa kunye nemihlobiso

Intetho ingaguqula itreyi elula ibe yinto yokubonisa. Ndiyakuthanda ukongeza izinto zokuhombisa ezifana nemifuno emitsha, izilayi ze-citrus, okanye iintyatyambo ezityiwayo. Ezi zinto zincinci zenza itreyi ibonakale inomtsalane kwaye inomtsalane. Ngamanye amaxesha, ndide ndisebenzise imihombiso enemixholo ukuze ihambelane nomoya wetheko. Umzekelo, itheko lase-tropical lifuna amagqabi epayinapile okanye iiambrela ezincinci.

Ukudibanisa izitya zokutya ezithambileyo kunye neediphu okanye iisosi ukuze kube nomtsalane ngakumbi

Ukudibanisa izitya zokutya eziphekiweyo kunye neediphu kunyusa itreyi iye kwinqanaba elilandelayo. Ndibeka izitya ezincinci ze-hummus, i-ranch dressing, okanye i-salsa kwiindawo ezahlukeneyo. Oku kongeza iintlobo ngeentlobo kwaye kwenza itreyi ibe luncedo ngakumbi kwiindwendwe. Ndikwazama neendlela ezahlukeneyo zokudibanisa, njengobusi kunye netshizi okanye i-aioli ekrakra kunye ne-shrimp. Kuyonwabisa ukuba nobuchule kwaye ubone ukuba zeziphi iindlela iindwendwe ezizithandayo kakhulu.

"Itreyi elungiselelwe kakuhle ayipheleli nje ekuphekeni iindwendwe zakho—iyabamangalisa."

Ngokulandela la macebiso, ndiqinisekisa ukuba itreyi yam ebandayo iba yeyona nto iphambili kuwo onke amaqela. Ayikokugcina ukutya kutsha nje kuphela; imalunga nokudala amava aza kukhunjulwa kwaye athethwe ngawo iindwendwe emva kokuba umsitho uphelile.

Kutheni iYisure Ice Chilled Tray iyimfuneko kakhulu kumaqela

Xa ndibamba itheko, ndifuna yonke into igqibelele. Ukutya, umoya, kwanendlela yokuphakelwa kufuneka ichukumise. Yiyo loo nto ndisoloko ndixhomekeke kwiYisure Ice Chilled Tray. Ayisiyo treyi nje kuphela—yinto ebalulekileyo yetheko eguqula indlela endiphakela ngayo izidlo zokutya. Makhe ndikuxelele ukuba kutheni le treyi ifanele indawo kwitheko lakho elilandelayo.

Iingenelo Zokusebenzisa I-Yisure Tray

Igcina ukutya kutsha kwaye kukhuselekile ixesha elide

Ubutsha bubalulekile xa kuphakwa izidlo zokutya. Itreyi yeYisure igcina yonke into ipholile kwaye iqinile kangangeeyure. Umaleko womkhenkce usebenza njengomlingo, ugcina ubushushu obufanelekileyo kwizidlo zam zokutya. Ndiwusebenzisele i-cocktail ye-shrimp, iipleyiti zetshizi, kwanezilayi zeziqhamo. Ukulunywa ngakunye kuhlala kutsha njengaxa ndandikuqala ukuyibeka. Iindwendwe zihlala ziphawula indlela ukutya okubandayo nokumnandi ngayo.

Iphakamisa amava eqela liphela ngoyilo lwayo

Itreyi yeYisure ayigcini nje ngokugcina ukutya kutsha—ibukeka intle xa isenziwa. Uyilo lwayo oluhle kunye nesivalo esicacileyo kongeza ubuhle etafileni yam. Amacandelo enza yonke into ibonakale ihlelekile kwaye inobungcali. Ndiqaphele ukuba iindwendwe ziyathanda itreyi, zincoma isitayile sayo kunye nokusebenza kwayo. Ingaphezulu nje kwesixhobo sokuphakela; sisiqalo sencoko esiphucula umoya wetheko.

Ukuguquguquka kweYisure Tray

Ifanelekile kwimicimbi eyahlukeneyo kunye neziganeko

Ndisebenzise itreyi yeYisure kuzo zonke iintlobo zeendibano. Ifanelekile kwiindawo zokusela inyama ezingaqhelekanga, iipati zesidlo sangokuhlwa ezintle, kwanemibhiyozo yeeholide. Itreyi ihambelana nayo nayiphi na imixholo okanye indawo. Ndiyihombise ngeempahla zokuhlobisa zexesha leKrisimesi kunye neempawu zetropiki kwiipati zasehlotyeni. Nokuba yeyiphi na imeko, itreyi ingena kakuhle kwaye yenza kube lula ukusingatha.

Ilungele uluhlu olubanzi lwezidlo zokutya kunye neziselo

Iinxalenye ezine ezikwitreyi zitshintsha umdlalo. Ndiphake yonke into ukusuka kwimifuno kunye neediphu ukuya kwii-sushi rolls kunye needizethi ezincinci. Ndakha ndayisebenzisa ukupholisa iibhotile ezincinci zamanzi acwebezelayo kunye nejusi. Ukuguquguquka kwayo kundimangalisa ngalo lonke ixesha. Nokuba ndiphakelela izidlo ezimnandi okanye iziselo ezihlaziyayo, itreyi iyenza yonke into ngokulula.

“I-Yisure Ice Chilled Tray ayisiyo nje isitya sokuphakela—yiqhawe lepati.”

Le treyi iye yaba yeyona ndiyithandayo xa ndiyonwabisa. Igcina izidlo zam zintsha, iphakamisa indlela eboniswa ngayo, kwaye ilungele nawuphi na umcimbi. Ukuba ufuna ukuchukumisa iindwendwe zakho kwaye wenze ukusingatha kube lula, itreyi yeYisure iyimfuneko. Ndikholelwe, wakuba uyizamile, uya kuzibuza ukuba wakha wayibamba njani ngaphandle kwayo.

I-Yisure Appetizer Serving Tray on Ice itshintshe ngokupheleleyo indlela endibamba ngayo amatheko. Igcina amatheko ee-appetizer etsha, ibukeka intle, kwaye yenza ukuphakelwa kube lula. Iindwendwe zihlala zincoma imifuno eqhotsiweyo, ii-shrimp ezibandayo, kunye nezidlo ezilungiselelwe kakuhle. Le treyi ayipheleli nje ekuphekeni; idala amava. Ukuba ufuna ukuchukumisa iindwendwe zakho kwaye ugcine amatheko akho ekwimeko entle, zama le treyi ebandayo. Ndikholelwe, iya kuba yeyona nto uyithandayo kuyo yonke indibano. Amatheko akho awasayi kuphinda afane!

FAQ

Isebenza njani iYisure Ice Chilled Tray?

Itreyi eChilled yeYisure Ice isebenzisa umaleko womkhenkce okanye iipakethe zomkhenkce ezingasetyenziswa kwakhona kwisiseko sayo ukugcina izidlo zokutya zipholile kwaye zintsha. Iinxalenye zihleli ngaphezulu komkhenkce, ziqinisekisa ukuba ukutya kuhlala kupholile ngaphandle kokumanzi. Isiciko sinceda ukubamba umoya obandayo, sigcine ubushushu obufanelekileyo iiyure.

Ndingayisebenzisa itreyi xa ndisela iziselo?

Inene! Ndiyisebenzisele ukubandisa iibhotile ezincinci zamanzi acwebezelayo, ijusi, kwaneebhotile zewayini ezincinci. Ezi gumbi zinokusetyenziswa ngeendlela ezahlukeneyo ukugcina iziselo kunye nezidlo zokutya. Yindlela eyonwabisayo yokugcina iziselo zibanda kwaye zifikeleleka ngexesha leepati.

Zeziphi iintlobo zokutya ezisebenza kakuhle kule treyi?

Ndicebisa ukutya okuhlala kutsha xa kupholile. Imifuno eqhotsiweyo, itshizi eqinileyo, i-cocktail ye-shrimp, kunye nezilayi zeziqhamo zezona ndizithandayo. Ziphephe izinto ezibuna okanye ezilahlekelwa bubume ngokukhawuleza, njengemifuno eluhlaza. Iinxalenye ezahlukeneyo zenza kube lula ukuhlela iintlobo ngeentlobo ze-snacks.

Ndingayicoca njani itreyi emva kokuyisebenzisa?

Ukucoca itreyi yeYisure kulula kakhulu. Ndiyihlamba ngamanzi afudumeleyo anesepha kwaye ndiyihlambe kakuhle. Kwiindawo ezilukhuni, ndisebenzisa isiponji esithambileyo. Izinto eziluncedo kukusingqongileyo ziyenza ihlale ixesha elide kwaye kube lula ukuyigcina. Qiniseka ukuba uyomisa ngokupheleleyo ngaphambi kokuba uyigcine.

Ndingasebenzisa iipakethe zomkhenkce eziphinda zisetyenziswe endaweni yomkhenkce oqhelekileyo?

Ewe, iipakethe zomkhenkce ezingasetyenziswa kwakhona zisebenza kakuhle. Ndihlala ndizisebenzisa kwimicimbi yangaphandle okanye xa ndifuna ukuphepha ingxolo yomkhenkce onyibilikayo. Zibonelela ngokupholisa rhoqo kwaye kulula kakhulu ukuziphatha.

Ingaba isiciko siyanceda ukugcina ukutya kutsha?

Isiciko siyatshintsha umdlalo. Sivala umoya obandayo kwaye sithintela umkhenkce ukuba unganyibiliki ngokukhawuleza. Ndiqaphele ukuba ukutya kuhlala kutsha ixesha elide xa isisiciko sikhona. Ngaphezu koko, kugcina iincukuthu nothuli kude ngexesha leendibano zangaphandle.

Ingaba itreyi ifanelekile kwimicimbi yangaphandle?

Ngokuqinisekileyo! Ndisebenzise itreyi yeYisure kwiipikiniki, ii-barbecue, kunye neepati zedama lokubhukuda. Uyilo lwayo oluqinileyo kunye nokusebenza kakuhle kokupholisa kwenza ukuba ilungele ukusetyenziswa ngaphandle. Ndicebisa ukuba uyibeke kwindawo enomthunzi ukuze ikwazi ukupholisa kakhulu.

Ndingakuthintela njani ukutya ukuba kungamanzi?

Ukuze ndiphephe ukufuma, ndisebenzisa iipleyiti ezincinci okanye ii-liners kwizinto ezifana nee-crackers okanye isonka. Ezi zisebenza njengomqobo phakathi kokutya nomkhenkce ongaphantsi. Ukugcina isiciko sivuliwe kukwanceda ukugcina umgangatho ofanelekileyo womswakama ngaphandle kokuwugqithisa.

Ngaba ndingayilungiselela itreyi ngokweepati ezineemxholo?

Ewe, ungakwenza! Ndiyakuthanda ukongeza ii-garnishes, imihombiso, okanye nee-accents ezinesihloko ukuze zihambelane nomoya wepati. Umzekelo, ndisebenzise amagqabi ashushu kwiipati zasehlotyeni kunye namathanga amancinci kwiindibano zasekwindla. Uyilo lwetreyi lwenza kube lula ukuba nobuchule.

Kutheni ndifanele ndikhethe itreyi yeYisure kunezinye iindlela?

Itreyi yeYisure ihlukile ngoyilo lwayo olunemigangatho emithathu, amacandelo amane, kunye nezinto ezinobuhlobo nokusingqongileyo. Igcina ukutya kutsha, kujongeka kuntle, kwaye kuyahambelana nayo nayiphi na isiganeko. Ndizamile ezinye iitreyi, kodwa akukho nanye ehambelana nesimbo kunye nokusebenza kwale. Yinto ebalulekileyo kuye nawuphi na umninimzi ofuna ukumangalisa iindwendwe zakhe.